The cooked rice is fluffy, with each grain remaining separate. It does not clump together, which is a desirable feature for various rice dishes. Non-Stickiness: The rice is non-sticky, making it suitable for a wide range of recipes, from biryanis to pilafs. Pleasant Aroma: It has a delightful aroma characterized by nutty and floral notes, enhancing the overall flavor of dishes.
1509 PESTICIDE RESIDUE FREE SELLA RICE are long and slender, typically measuring between 7.5 to 8.0 millimeters in length. Grain Shape: The grains are slender and pointed, which is a defining feature of Basmati rice. 2. Color: The rice grains are typically creamy or golden in color. 3. Aroma and Flavor: 1509 PESTICIDE RESIDUE FREE SELLA RICE is known for its strong and delightful aroma, which is a combination of nutty and floral notes. It has a fragrant and aromatic flavor that enhances the overall dining experience. 4. Processing Method: "Sella" in the name indicates that this variety has undergone a parboiling process. During parboiling, the rice is partially boiled in the husk, which gelatinizes the starches and makes the grains less likely to break during cooking.
High Quality Rice
Easy Cooking Rice
High nutritional value Rice
Soft Texture Rice
Usage in Various Cuisines Food
Purity | 95.00% |
---|---|
Natural Admixture | 5.00% |
Average Grain Length | 8.40 MM |
Moisture | 12.5% Max. |
Broken Grain | 1% Max. |
Damage/Discolour Grain | 1% Max. |
Immature Grain | 1% Max. |
Foreign Matter | Nil |
Packaging Type | Jute bag, BOPP Bags, PP bag, Non-woven bag or as per buyer's choice. |